Food & Agriculture
Oct. 1, 2024
By Kristy Goodfellow, Vice President of Trade and Industry Affairs and Ameya Khanapurkar, Trade Intern
“I’m very encouraged by the consensus and synergies between what the U.S. is doing on a variety of fronts and what the G7 has suggested needs to be done in order to continue to approach the challenge of dealing with global food security, increasing agricultural production, and at the same time, making sure that small- and mid-size farming operations are able to succeed — not just in the United States, but around the world.”
———Agriculture Secretary Tom Vilsack